VEUVE CLICQUOT LUCH AT YOPO @ THE MANDRAKE

REPEATED AFTER A GREAT PREVIOUS EXPERIENCE

Join me in this Fitzrovia modern European cuisine restaurant, nestled within famous five-star boutique hotel The Mandrake.
With an exciting South American twist, nods to Argentina, Chile and Peru are clearly reflected in the menu, particularly the use of indigenous Amazonian ingredients, but also in the general vibe of the space.

Sample menu:

STARTER
Choice of
Josper Grilled Leeks, Burrata & Hazelnuts
(V)
Yellowtail, Plantain & Aji Tiradito
Ibérico Chorizo & Pan con Tomate

MAIN
Choice of
Butter Milk Fried Chicken, Rocket & Parmesan
Pork Belly with Lentils & Black Mole
Bomba Rice cooked with Tomatoes, Chilli & Artichokes
(Ve)

DESSERTS
Choice of
White Chocolate Alfajore, Guava & Dulce De Leche
Chestnut & Clementine Cheese Cake
Mezcal Granita, Coconut & Tepache
(Ve)

Including a Glass of Veuve Clicquot Brut Champagne

This experience is at an incredible value of £37 for 3 course meal, service charge and Meetup fee.

IMPORTANT NOTE FROM THE RESTAURANT:
DRESS CODE: "Strictly Smart Casual
YOPO Restaurant and YOPO Bar operate a strict dress code of smart casual.
We regret that entry will not be allowed if you are wearing ties, hoodies or sports shoes."

Hostess: Jacy
tel:07479023601